Riviera Maya, Mexico (November 19, 2018) – Five of Mexico’s top chefs came together last month for an intimate panel on the current landscape of Mexican…
Puerto Vallarta, Mexico (July 11, 2018) — Grand Velas brand, part of Velas Resorts’ collection, welcome guests with a bottle of mezcal to bring the spirit…
It may be hard to keep the pace with nutritional indications and exercise programs while traveling, but Grand Velas Los Cabos has made it easy…
Incentive Travels and Meeting Programs take a new meaning by the seaside, and Grand Velas knows best when it comes to pampering with luxury and…
Dust off those photograph skills while learning gourmet tips from the best at the New Cooking Classes at select Velas Resorts in Riviera Nayarit and…
Casa Velas will impress guests with a special avocado-focused menu, avocado-themed spa treatments, dedicated guacamologist recipes, and more. Emiliano Restaurant –awarded Four Diamonds by AAA– has a…
Originally from Bayonne in southwest France, Wallez has spent time in the kitchens at the iconic hotels in Paris: Bristol and Plaza Athéné before adopting…
Introduction to the book: Flavors of Nayarit by Nyima Bieber and Vanessa Martínez del Río Mexico is art, color and style. It is the lushest…
Culture and food keep a close bond, so much so that some dishes are usually related with certain celebrations. Tamales are a good example of…
Riviera Nayarit, Mexico (November 28, 2017) – Guillaume Morance has been named Executive Chef of the AAA Five Diamond Grand Velas Riviera Nayarit. In his new…