Grand Velas Riviera Maya brings the Marvels of the Mayan Jungle In- Suite

Surrounded by 206 acres of jungle, mangroves and freshwater cenotes, Grand Velas Riviera Maya is keenly aware of how their presence affects the environment and its ecosystems, and…

6 April, 2018 READ MORE

Guacamania is Coming to Casa Velas

Casa Velas will impress guests with a special avocado-focused menu, avocado-themed spa treatments, dedicated guacamologist recipes, and more. Emiliano Restaurant –awarded Four Diamonds by AAA– has a…

30 March, 2018 READ MORE

Convene Annual Survey – Interesting Facts

Experts in giving building tenants and enterprise clients access to a growing network of premium meeting and event spaces, flexible workspaces, hospitality services, and curated…

15 March, 2018 READ MORE

Velas Resorts Recognized Among Top Hotels for Service, Luxury, Romance and Families In TripAdvisor’s 2018 Travelers’ Choice Awards

Puerto Vallarta, Mexico (February 5, 2018) – The “Beyond All-Inclusive, Beyond All Compare” Velas Resorts in Mexico have once again been recognized among the best in the world…

8 March, 2018 READ MORE

The Legacy of Gastronomy

Introduction to the book: Flavors of Nayarit by Nyima Bieber and Vanessa Martínez del Río Mexico is art, color and style. It is the lushest…

2 March, 2018 READ MORE

An insight into iconic hospitality: Velas Resorts

Velas Resorts operates a collection of exclusive luxury resorts in some of the most gorgeous and popular locations throughout Mexico. The properties are known for…

16 February, 2018 READ MORE

St. Valentine’s Day – An Inherited tradition in Mexico

In search of roots and traditions that have a special place in Mexico’s festive spirit and folklore, we set the task to go farther on…

14 February, 2018 READ MORE

A Quick Guide to Mexico’s Mariachi Music By Felipe Romero Figueroa, Director of Puerto Vallarta’s Mariachi Vallarta 2000

Velas Vallarta Resort Shows Commitment to Mexican Arts & Culture with Performances From Romero’s Group 365 Days a Year for Last 12 Years Always wonder about…

9 February, 2018 READ MORE

February 2nd: A blend of traditions and gastronomy

Culture and food keep a close bond, so much so that some dishes are usually related with certain celebrations. Tamales are a good example of…

2 February, 2018 READ MORE

Fancy a Drink?

Nestor Daniel Can Jones Named Head Mixologist at Grand Velas Los Cabos Cabo San Lucas, Mexico (January 30, 2018) — Nestor Daniel Can Jones has…

1 February, 2018 READ MORE

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